Friday, 14 November 2014

An après shopping treat

What? Le-chalet: a winter pop-up adorning Selfridges roof, serving alpine delights and winter-warmers. The people behind le-Chalet brought us Q-Grill in the summer and following it's success have transformed it into le-Chalet, which is due to grace the rooftops until February, at least.

You enter le-Chalet via a 'secret lift' which for reference isn't secret as such but does take some time to find (opposite Chanel) You're shuttled to the roof and on arrival find the first photo opportunity, a tastefully festive corridor. 

I found the staff, who were dressed in fetching white polo-necks and le Chalet gillets, very attentive. In fact our waiter (who I likened to the delightful Jose Mourinho) pretty much ordered for us and a great job he did. Flatbread with pumpkin hummus, which I'm not actually sure was hummus but it was equally as quaffable. Chicken schnitzel and blue cheese fondue, with a side of roasted vegetables to ensure we got one of our five a day. I'd of eaten more but had my sights set firmly on the drinks.

Where? Oxford street. If I need to explain where Selfridges is shame on you.

Do? Ask to be seated further up the restaurant, nearer the bar area. We felt slightly harassed by shoppers passing through narrow spaces with their big yellow bags.

Don't? Leave without having a choctail, le-Chalet's boozy take on hot chocolate. Do make sure you save it for afters though, the sweet-tooth in me dived straight in and quickly realised it wasn't very complimentary to my schnitzel. 

Pumpkin homous.


Chicken schnitzel with blue cheese fondue


Hazelnut hot chocolate


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